At the center of every Bertucci's lives our brick oven. For over 30 years, since our first kitchen opened in Somerville, MA in 1981, we've been perfecting the art of brick oven cooking. From the beginning, we've built a tradition of creating unique brick oven pizzas and distinctive pasta dishes. Today, 90 Bertucci's restaurants are firing up brick ovens from New England to Virginia, each reflecting the distinct character and local charm of their community. With a strong and dedicated commitment to hospitality, we welcome you as our guest, and we promise to always treat you as part of the Bertucci's family.
Product Features:Valid at 90 Bertucci's restaurants from New England to VirginiaTo find a location near you, visit bertuccis.comValue $50.00(Model 724945)
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