Izakaya Spicy Shrimp Tempura Crunch Sushi Roll, 10 ct.

Item: 313781
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    Product Overview
    Izakaya Spicy Shrimp Tempura Crunch Roll, a popular favorite, features crispy, golden shrimp tempura at the center with crunchy cucumbers rolled inside seasoned sushi rice, and sprinkled with black and white sesame seeds. Zig-zagging drizzles of Japanese BBQ Sauce and sriracha mayo are layered atop the roll and adorned with crispy, savory fried shallots and green onions. Made with sustainably sourced seafood and high-quality ingredients, this item is restaurant-quality sushi made daily in Club for maximum freshness, flavor and enjoyment. It's perfect if you're looking for a quick, convenient and delicious meal or snack to share. Great for enjoying while you are on the go or as a nice meal at home. At such a great value, you'll be treating yourself to a nice sushi dinner but without the dine-out price tag.

    Product Features:

  • 10 pieces of Spicy Shrimp Tempura Crunch Roll, soy sauce, wasabi, pickled ginger
  • Fresh sushi made in Club every day
  • Made with fresh ingredients and sustainably sourced seafood
  • Restaurant quality sustainable sushi at a great value
  • Great for a quick and easy meal or snack to share
  • Contains reduced sodium soy sauce, wasabi and pickled ginger
  • Includes spicy shrimp tempura sushi roll, 10 ct.

  • Ingredients: Water, Breaded Shrimp [Shrimp, Water, Unbleached Wheat Flour, Soybean Oil, Corn Starch, Modified Tapioca Starch (Starch Acetate, Distarch Phosphate), Egg White, Rice Flour, Baking Powder (Sodium Bicarbonate, Disodium Dihydrogen Pyrophosphate, Calcium Dihydrogen Phosphate,tapioca Starch, Potassium Hydrogen L-tartrate), Salt, Glycerin Esters Of Fatty Acids, Riboflavin], White Rice, Sushi Vinegar (Sugar, Rice Vinegar, Water, Distilled Vinegar, Salt, Citric Acid, Kelp Extract (Kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum), Yeast Extract), Cucumber, Barbeque Sauce [Water, Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Dextrose, Salted Sake (Water, Rice, Koji (Aspergillus Oryzae), Salt), Modified Corn Starch, Caramel Color, Tangle Powder (Tangle Extract, Dextrin, Maltose Syrup, Salt, Sugar, Yeast Extract), Yeast Extract, Xanthan Gum], Pickled Ginger (Ginger, Water, Salt, Sugar, Vinegar), Vegenaise (Canola Oil, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrated), Fried Shallot (Shallot, Soybean Oil), Scallion, Wasabi (Wasabi, Horseradish, Sorbitol, Rapeseed Oil, Salt, Natural Mustard Oil), Soy Sauce (Non-gmo Soy Sauce (Water, Soybeans, Wheat, Salt), Salted Sake (Water, Rice, Salt), Water, Dried Cane Syrup, Rice Vinegar, Yeast Extract), Sesame Seed, Black Sesame Seed, Seaweed, Sriracha Sauce (Red Jalapeno Pepper, Water, Sugar, Salt, Garlic, Distilled Vinegar, Xanthan Gum, Tabasco Brand Pepper Sauce (Distilled Vinegar, Red Pepper, Salt)), Sesame Oil.

    Product Warnings and Restrictions: Please Keep Refrigerated. Best When Consumed Within 24 Hours. Please See Package Label For Best By Date. Contains Soy, Wheat, Shellfish, Egg, Sesame. Izakaya Food Items Are Prepared In A Commercial Kitchen That Also Prepares Other Food Products That May Contain Peanuts, Tree Nuts, Wheat, Milk, Eggs, Soy, Fish, Shellfish, Sesame Or Other Allergens. Despite Taking Every Precaution, Izakaya Cannot Guarantee That Izakaya Products Are Free Of Trace Amounts Of Allergens.