Yellow peaches are a sweet and juicy fruit. They are big, beautiful, and just a little fuzzy on the outside. The thin skin ranges in color from red to pink with gold blushing throughout. The yellow flesh is sweet with a balanced flavor of sugar and acidity. Yellow peaches are best enjoyed fresh out of hand. You can also slice them up and add them to your favorite salad, or serve as an appetizer. They are also commonly used in desserts such as pies, cobblers, and crumbles. Peaches are a good source of Vitamin C, and contain potassium which promotes healthy heart and nervous system functioning. They have a surprising amount of antioxidants which may help heart health, digestion and immunity. Peaches should be set on the counter to ripen, then stored in the fridge. You can even store unripe peaches in the freezer until you are ready to enjoy.

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Ingredients: Organic Peaches.