Wellsley Farms Meatballs in Pomodoro Sauce, 3.48-3.82 lbs.

These artisan-prepared meatballs are made from scratch with fresh ground beef and pork. These meatballs are paired with a Pomodoro sauce which is handcrafted with fragrant Italian herbs, sweet tomatoes and extra virgin olive oil. This quick dish pairs well with pasta for an easy dinner.

Product Features:



Ingredients: Meatballs (Pork, Beef, Breadcrumbs [Enriched Flour {Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}], Sugar, Salt, Yeast, Ascorbic Acid [Vitamin C]), Eggs, Milk [Vitamin D Added], Grated Parmesan Cheese [Parmesan Cheese {Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes}, Parmesan Style Cheese {Corn Starch, Water, Palm Oil, Cellulose, Salt, Natural Flavor, Caseinate, Sorbic Acid (Preservative), Annatto (For Color)}, Natamycin {A Natural Mold Inhibitor}], Onions, Olive-Pomace Oil, Salt, Garlic, Spices). Pomodoro Sauce (Diced Tomatoes [Chopped Peeled Tomatoes, Tomato Juice], Tomato Paste, Modified Corn Starch, Onions, Water, Olive-Pomace Oil, Salt).

Preparation Instructions: Preheat Oven To 400 Degrees F. Remove Clear Lid. Cover Pan With Aluminum Foil. Place On Baking Sheet Pan. Place On Middle Rack Of Oven Rack. Bake For 40 Minutes Or Until Internal Temperature Reaches 165 degrees F.

Product Warnings and Restrictions: This Product Contain Milk, Wheat, And Egg. This Product Is Made In A Facility That Uses Nuts.