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Air-Fried Tofu Nuggets

Love vegan food? Try this air-fried tofu nuggets. Crispy, delicious, completely guilt-free and easy to make.
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Makes 4 Servings
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Hands-On Time: 
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Total Time: 
Ingredients
Directions
1
Bring broth (or water) to a rolling boil in a 2-qt. saucepan. While water heats, cut tofu into 1-1/2" cubes
2
Add salt to boiling water and remove the pan from heat. Add tofu and let sit, covered, for 15 min. Meanwhile, pulse corn flakes and seasoned salt in a blender or food processor until they’re fine crumbs. Transfer to a large resealable bag
3
Drain tofu in a colander, then blot with paper towels. Give tofu pieces a light spray of cooking oil, then add to the bag of crumbs, seal and shake to coat
4
Arrange tofu in the basket of an air fryer, being careful not to crowd the pieces. Set air fryer to 350°