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Even Better Baked Beans

Sweet and tangy, this timeless recipe with a minor twist will easily become the side dish that the whole family will love!
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Makes 16 Servings
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Hands-On Time: 
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Total Time: 
Ingredients
Directions
1
In a large sauté pan, cook bacon over medium-high until crispy, 3 to 5 min. Set aside bacon to drain on paper towels
2
Drain all but 2 tbsp. of fat from pan. Add onions and green pepper to pan and sauté over medium heat until tender, about 5 min
3
Place sautéed vegetables in a large slow cooker. Add remaining ingredients and stir
4
Cook on LOW for 3 hours. Let rest 30 min. to allow sauce to thicken before serving