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Canyon Bakehouse Country White Gluten Free Bread, 100% Whole Grain, Fresh Sandwich Bread, 15 oz.
Item: 222082
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Product Overview
Details
With Canyon Bakehouse Gluten Free Country White Sandwich Bread, simplicity never tasted so good. This 100% whole grain bread loaf is certified gluten free without compromising taste or quality. Plus, it's free from allergens like dairy, nuts and soy so your family can enjoy that bakery bread taste without hesitation. Find Canyon Bakehouse Country White Bread in the fresh bread aisle and eat within five days of opening the inner bag. These gluten free white bread slices provide the perfect base for sky-high sandwiches, breakfast toast or melt grilled cheese sandwiches to take your family from weekday breakfast to school lunches and beyond. Stock your pantry with all the Canyon Bakehouse gluten free products, including gluten free bagels, English muffins, hamburger buns and more. For more than 10 years, Canyon Bakehouse has raised the bar on gluten free baking, making delicious offerings the whole family will enjoy -- so everyone can love bread again.
Product Features:
You'll get one 15 oz. loaf of Canyon Bakehouse gluten free country white sandwich bread
Certified gluten free bread free from dairy, nuts and soy so the whole family can love bread again
100% whole grain bread loaf with the classic taste of a country white bread loaf
This hearty bread can withstand sky-high sandwiches, breakfast toast or even a melty grilled cheese
Never compromise taste with Canyon Bakehouse gluten free breads, bagels, hamburger buns and more
For the most accurate and updated ingredient information, always check the ingredients label on the actual product
Includes gluten free white bread, 15 oz.
Ingredients:
Water, Brown Rice Flour, Tapioca Starch, Whole Grain Sorghum Flour, Cane Sugar, Potato Starch, Whole Grain Oat Flour*, Cultured Brown Rice Flour, Expeller Pressed Canola Oil, Xanthan Gum, Contains 2% or Less of Each of the Following: Egg Whites, Eggs, Yeast, Sea Salt, Organic Cane Sugar Vinegar, Enzymes. *Certified Gluten Free.
Product Warnings and Restrictions: Contains: Eggs. 
Product information is provided by the supplier and BJ’s does not represent or warrant the information is accurate or complete. Always consult the product’s labels, warnings, and instructions before use. Please see additional terms atbjs.com/termsofuse
Product Features:
Ingredients:
Water, Brown Rice Flour, Tapioca Starch, Whole Grain Sorghum Flour, Cane Sugar, Potato Starch, Whole Grain Oat Flour*, Cultured Brown Rice Flour, Expeller Pressed Canola Oil, Xanthan Gum, Contains 2% or Less of Each of the Following: Egg Whites, Eggs, Yeast, Sea Salt, Organic Cane Sugar Vinegar, Enzymes. *Certified Gluten Free.
Product Warnings and Restrictions: Contains: Eggs.
Product information is provided by the supplier and BJ’s does not represent or warrant the information is accurate or complete. Always consult the product’s labels, warnings, and instructions before use. Please see additional terms atbjs.com/termsofuseShipping & Returns
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Specifications
| upc | 853584002287 |
|---|---|
| Product Type | Bread |
| Bread Type | Bread Loaves |
| Count | 1 |
| Serving Size | 1 |
| Number of People Served | 15 |
| Organic | No |
| Gluten-Free | Yes |
| Egg-Free | No |
| Flavors | Country White |
| Lactose-Free | Yes |
| Milk-Free | Yes |
| Nut-Free | Yes |
| Peanut-Free | Yes |
| Soy-Free | Yes |
| Tree-Nut Free | Yes |
| Wheat-Free | Yes |
| Whole Grain | Yes |
| Weight of One Each | 15 oz. |
| Net Weight | 15 oz. |
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Canyon Bakehouse Country White Gluten Free Bread, 100% Whole Grain, Fresh Sandwich Bread, 15 oz.
$5.49
