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Treat family and friends to the award-winning taste of three Spanish originals. Handcrafted and rich in flavor, Garcia Baquero Spanish Cheese Plate is pre-sliced and ready to serve, making it the perfect addition to any tapas party. Manchego: Spain’s best known cheese made exclusively from the milk of the Manchega sheep. Reserva 12: A mix of sheep, goat and cow’s milk, aged 12 months with a sweet and fruity flavor. Queso de Cabra: 100% goat’s milk, this cheese is mild and creamy with the slightest hint of grape undertones.
Product Features:
Manchego: Spain’s best known cheese made exclusively from the milk of the Manchega sheep.
Reserva 12: A mix of sheep, goat and cow’s milk, aged 12 months with a sweet and fruity flavor. Queso de Cabra: 100% goat’s milk, this cheese is mild and creamy with the slightest hint of grape undertones.
Mediterranean fruit flavors stand out with roasted nuts and caramelized notes.
Sweet, balanced and intense in flavor. Sweet flavors stand out with hints of caramelized nuts.
Creamy, smooth, pleasant to chew and easy to transit in the mouth due to the freshness of the paste.
Firm and compact with moderate elasticity. Melts in mouth and is slightly buttery.
Includes cheese platter, 10.5 oz.
Ingredients: Goat Cheese: Pasteurized Goat's Milk, Cheese Cultures, Rennet, Calcium Chloride Manchego Cheese Dop: Pasteurized Manchego Sheep Milk, Cheese Cultures, Salt And Rennet Reserva 12 Cheese: Pasteurized Cow, Sheep, Goat Milk, Cheese Cultures, Salt, Rennet, Calcium Chloride.
Product information is provided by the supplier and BJ’s does not represent or warrant the information is accurate or complete. Always consult the product’s labels, warnings, and instructions before use. Please see additional terms atbjs.com/termsofuse
Product Features:
Ingredients: Goat Cheese: Pasteurized Goat's Milk, Cheese Cultures, Rennet, Calcium Chloride Manchego Cheese Dop: Pasteurized Manchego Sheep Milk, Cheese Cultures, Salt And Rennet Reserva 12 Cheese: Pasteurized Cow, Sheep, Goat Milk, Cheese Cultures, Salt, Rennet, Calcium Chloride.
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