Looking to add a zesty, savory kick to salads or pasta dishes? Look no further than Nikos Feta cheese. This award-winning American version of the classic Mediterranean cheese is made from cows' milk and has a milder, less salty taste than its Greek cousin. Nikos Feta cheese's soft, crumbly texture and tangy taste make it the perfect addition to any dish in need of a little pizzazz.
Exclusively at BJ's
Crumble onto Mediterranean salads
Works well as a table cheese
Melts beautifully in cooked dishes like lasagna and macaroni and cheese
Adds a fresh and tangy Mediterranean flavor to appetizers, sandwiches and dips
Product of USA
Includes crumbled feta cheese, 16 oz.
Feta Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (A Natural Mold Inhibitor).
Product Warnings and Restrictions: