When you slow bake as Rustik Oven does, you’ll always end up with something inspiring. The Rustik Oven Italian Bread is the best of both worlds, bringing together great artisan-style taste and texture with the convenience of a sandwich bread loaf that lasts. The Rustik Oven Pane Italiano is a delicious loaf of bread that brings baking back to its roots. The Rustik Oven’s culinary story began in Spain where the traditional, European practice of baking inspired their signature process. The mission of The Rustik Oven was to offer a bread that inspired a slow, superior experience and highlighted a slower, more delicious pace of life. Their signature artisan-style sandwich bread is fermented for hours and slow-baked for a rich flavor and crusty texture that delivers an experience that is distinctively The Rustik Oven. Sliced bread from The Rustik Oven is perfect for every delicious moment of the day. From hearty sandwiches to crostini, unleash your culinary imagination using their signature varieties. Whether planned in advance or mere happenstance, our Pane Italiano Bread loaf is a tasty addition to any occasion.

Product Features:



Ingredients: Enriched Wheat Flour [Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Wheat Semolina, Fermented Wheat Flour, Sea Salt, Extra Virgin Olive Oil, Fermented Rye Flour, Yeast, Wheat Gluten, Calcium Propionate And Sorbic Acid (To Preserve Freshness), Vinegar, Citric Acid, Sesame Seeds.

Product Warnings and Restrictions: Contains Sesame, Wheat. Made In A Facility That May Also Use Egg, Milk, Soy, Tree Nuts.