IN-CLUB ONLY
($0.67/oz)
$799
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Product Highlights
| Deli Type | Italian Meats |
|---|---|
| Product Type | Specialty Meat |
| upc | 073007007303 |
| Serving Size | 1 oz. |
Product Overview
Details
Columbus Italian Dry Salami has made San Francisco - its city of birth - the salame capital of the U.S. They’ve been making theirs since 1917, when their founders adapted a recipe for Milano style Salame. They use only select cuts of pork, cracked black pepper, their signature blend of spices, and burgundy wine - giving it a unique richness and aroma, and a nice bite from the slow curing. Aged 21 to 33 days depending on size.
Product Features:
No artificial colors or flavors
Pairs with Pinot Noir, Pilsner and aged cheddar
Columbus uses select cuts of pork, cracked black pepper, their signature blend of spices, and burgundy wine
Located by the specialty cheese case
A San Francisco-made favorite, known for its unique richness and aroma
Includes sliced salame, 12 oz.
Ingredients: Pork, Salt, Contains 2% Or Less Of Nonfat Dry Milk, Sugar, Corn Syrup Solids, Spices, Wine, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate.
Product Warnings and Restrictions: Contains Milk.
Product information is provided by the supplier and BJ’s does not represent or warrant the information is accurate or complete. Always consult the product’s labels, warnings, and instructions before use. Please see additional terms atbjs.com/termsofuse
Product Features:
Ingredients: Pork, Salt, Contains 2% Or Less Of Nonfat Dry Milk, Sugar, Corn Syrup Solids, Spices, Wine, Garlic Powder, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate.
Product Warnings and Restrictions: Contains Milk.
Product information is provided by the supplier and BJ’s does not represent or warrant the information is accurate or complete. Always consult the product’s labels, warnings, and instructions before use. Please see additional terms atbjs.com/termsofuseSpecifications
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Reviews (13)
4.9 out of 5
Columbus Italian Dry Salami, Pre-Sliced, 12 oz.
$7.99
