Crock-Pot 6 Quart 5-in-1 Multi-Cooker - Stainless Steel
Item: 248846
(148)
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Product Highlights
Estimated Delivery | 3-5 Business Days |
---|---|
Model Number | SCCPMC600-S-NP |
Color | Stainless Steel |
Style | Multi-Cooker |
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Product Overview
Details
The Crock-Pot 6-Quart 5-in-1 Multi-Cooker browns, slow cooks, roasts, bakes, and steams, while allowing you to easily switch from one function to another at the touch of a button. This means less hassle and less mess when cooking multi-step recipes. With so many functions, the Crock-Pot Multi-Cooker is not only great for everyday use, but it also comes in handy for special occasion meals and holiday entertaining! Oven space can fill up quickly, but this 5-in-1 multi-cooker makes it easier to manage it all, from the first appetizer all the way to the last delicious dessert morsel.
Product Features:
6-quart capacity lets you can easily prepare family dinners for 7 or more people 5 settings to slow cook, brown/sauté, roast, bake, and steam for a wide variety of cooking needs Slow Cook : Set cooking time from 30 minutes to 12 hours and choose from high, low or warm cook settings Steam : A large capacity steaming rack inserts easily into the cooking bowl and the steam function shuts off automatically to ensure meals are cooked perfectly Roast : Like a traditional oven, the Crock-Pot Multi-Cooker temperature ranges from 150°F – 450°F for slow and low roasting or high, crispy-browned roasting Brown/Sauté : Best for searing roasts to lock in juices or browning meats for chili and stew. You can also cook tender, delicious sautéed dinners with adjustable high and low temperature settings Bake : Choose to bake directly in the cook bowl or use the rack insert to set your baking dish on. Temperature ranges from 150°F – 450°F and you can also set the baking time needed One touch control panel programs cook mode, cook time and temperature with digital readout Dishwasher-safe cooking pot, steaming rack, and glass lid for easy cleanup
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Reviews (148)
3.9 out of 5