This is the patty version the delicious, old-world Sweet/Mild Italian sausage recipe made with freshly ground pork mixed with a rich blend of classic Italian-style seasonings, herbs and spices. Whether on a grill or in the kitchen, this traditional Italian sausage offers a depth of flavor that's ideal for a wide range of dishes from pizza and sandwiches to pasta sauce, gumbo, dips and much more. The Gianelli Sweet pork sausage is also gluten and soy free, making it more widely accessible to those with food allergies. Additionally, the lean pork specification is lower in fat than that found in similar types of sausages, making it a more attractive option for health-conscious eaters. Sweet Italian sausage has helped shape Gianelli's reputation for consistently high quality, great tasting sausage products and it continues to be one of our most popular products to this day. Gianelli Sausage -- family owned and operated since 1946. Product Features:
Family owned and operated
No nitrates or nitrites
Includes 3 - 5lbs. of sweet Italian sausage patties
Pork, Water, Salt, Dextrose, Spices, Monosodium Glutamate, Spice Extractives, Extractives of Paprika, BHA, BHT, Citric Acid.