Jamoneta Campesino is a Hispanic Style Luncheon Loaf made with Pork and Beef. This unique loaf is seasoned, and smoke flavor added to give it that distinguished taste that Hispanics aspire for. The meat is ground very fine thus giving it a similar texture found in American type luncheon loaves. This salami can be served in serval different ways. Being that it is a ready-to-eat item you can cut it up straight out of the casing. Enjoy with something as simple and easy as cheese and crackers, a nice breakfast dish served along eggs, and any other dish you can think of needing that perfect sausage complement.