Product Overview
Product Features:
Ingredients: Crust: enriched wheat flour wheat flour, niacin, iron, amylase, Ascorbic acid, thiamine mononitrate, riboflavin, folic acid , water, Yeast, salt, sugar, vinegar, calcium propionate preservative , l cysteine Hydrochloride dough conditioner , canola oil as manufacturing aid. Sauce: water, crushed tomatoes, sugar, modified corn starch, salt, Garlic powder, oregano, citric acid. Contains: wheat
Product Warnings and Restrictions:REFRIGERATE OR FREEZE AFTER OPENING. COOK THOROUGHLY TO A MINIMUM INTERNAL TEMPERATURE OF 165F.
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