Taste of the South Smokehouse Beef Brisket Dip, 16 oz.

Taste of the South is taking you straight to the smokehouse with a dip that delivers bold, savory flavor in every bite! Taste of the South Smokehouse Beef Brisket Dip is crafted with tender, hickory-smoked beef brisket that’s slow-cooked to perfection. This flavorful meat is then folded into this rich and creamy base made from signature cream cheese and tangy sour cream, creating a smooth, decadent texture. Taste of the South elevates the taste even more with a special blend of barbecue seasonings, just a touch of brown sugar for sweetness, and a dash of hot sauce for the perfect amount of kick. The result is a creamy, smoky, slightly sweet, and mildly spicy dip that captures the essence of true Southern barbecue. Whether you’re serving it warm or chilled, with chips, sliders, or veggies, this irresistible dip is a crowd-pleaser that’s perfect for game day, parties, or anytime snacking. Get ready to savor every bite!

Product Features:



Ingredients: Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Mayonnaise (Soybean Oil, Corn Syrup, Water, Whole Eggs And Egg Yolks, Distilled Vinegar, Salt, Spice, Sugar, Lemon Juice Concentrate, Calcium Disodium Edta Added To Protect Flavor, Natural Flavors), Sour Cream, Smoked Brisket (Beef Brisket, Water, Salt, Natural Flavors, Sodium Phosphates, Dried Vinegar, Black Pepper, Paprika, Red Pepper, Corn Starch, Garlic Powder), Brown Sugar, Sugar, Contains 2% Or Less Of: Apple Cider Vinegar, Hot Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Water, Red Bell Pepper, Hickory Smoke Concentrate, Torula Yeast, Smoke Flavor, Silicon Dioxide, Dried Chives, Garlic Powder, Xanthan Gum, Gum Acacia, Salt, Potassium Sorbate (Preservative), Spices, Onion Powder, Sodium Benzoate (Preservative), Dehydrated Onion. Contains: Milk, Egg.

Product Warnings and Restrictions: Contains: Milk, Egg.