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Buitoni Rosemary and Extra Virgin Olive Oil with Sicilian Sea Salt Focaccia Bread, 12.5 oz.

Item: 347846
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$499

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Inspired by the rustic bakeries of Tuscany, Buitoni Focaccia brings authentic regional flavor to your table. We bake ours to perfection and top each piece with a simple blend of rosemary, extra virgin olive oil, and Sicilian sea salt. Light and airy on the inside, golden on the outside - this focaccia is perfect for any occasion. For the best taste and a slight crisp, we recommend heating our focaccia and serving warm. From our kitchen to yours - Buon appetito!

Product Features:

  • Made from scratch using traditional methods
  • Topped with rosemary, extra virgin olive oil, and Sicilian sea salt
  • Serve alongside meats and cheeses for an antipasto spread
  • Dip in olive oil or slice and fill for a delicious sandwich
  • For the best taste and a slight crisp, heat in the oven and serve warm
  • Includes focaccia bread


  • Ingredients: Enriched Wheat Flour ([Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Semolina, Extra Virgin Olive Oil, Salt, Cultured Wheat Flour, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Malt Powder (Malted Barley Flour, Wheat Flour, Dextrose), Sea Salt, Dough Conditioner (Wheat Flour, Malted Barley Flour, Enzymes, Ascorbic Acid [Vitamin C]), Rosemary, Dough Conditioner (Enriched Wheat Flour [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Enzymes).
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    Buitoni Rosemary and Extra Virgin Olive Oil with Sicilian Sea Salt Focaccia Bread, 12.5 oz.
    Buitoni Rosemary and Extra Virgin Olive Oil with Sicilian Sea Salt Focaccia Bread, 12.5 oz.