Sabra blended the classic hummus with roasted red peppers for a bold flavor that will have you dipping everything in sight. So grab some chips. Grab some carrots. Heck, grab some rutabaga, if you want. There are no rules. Just deliciousness. Sabra is famous for making America's favorite hummus and a variety of flavorful and convenient plant-based foods perfect for every day! Sabra hummus is made with wholesome chickpeas grown on family farms in the Pacific Northwest and produced in an environmentally friendly leed-certified facility in Chesterfield County, VA. Enjoy hummus as a snack on the go, in a bowl with your favorite grains and veggies, atop chicken or spread on toast with toppings for a satisfying breakfast. We think hummus may just be the most versatile food in the world. Sabra offerings include products that are suitable for lifestyle choices including vegan, Non-GMO, vegetarian, organic, gluten-free and kosher. Not made with genetically engineered ingredients.
Sweet, roasted red peppers meet our hummus in this bold flavor
Perfect for dipping your favorite veggies, chips, and whole grain dippers
Great for a busy family, sharing at parties and backyard BBQâ€™s, birthday celebrations, and that mid-afternoon snack youâ€™ve been craving
Made with chickpeas from family farmers in the Pacific Northwest mixed with specially blended tahini from around the world.
Vegetarian, Kosher, gluten-free, and Non-GMO Project Verified
Includes 30 oz. of Sabra Roasted Red Pepper Hummus
Cooked Chickpeas, Water, Tahini (Ground Sesame), Non-GMO Soybean Oil, Red Bell Pepper, Garlic, Salt, Non-GMO Citric Acid, Potassium Sorbate Added To Maintain Freshness, Natural Flavors