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Product Overview
About Lotus Biscoff: The story of Lotus Biscoff starts in 1932 in a local bakery in Lembeke, a town in Belgium. The unique recipe was brought to perfection with carefully selected natural ingredients. Today, Lotus Bakeries is still family-owned and based in its hometown. From there, the tasteful cookie continues to conquer the world.
Product Features:
Ingredients Wheat Flour, Sugar, Vegetable Oils (Contains one or more of Soybean Oil, Sunflower oil, Canola Oil, Palm Oil), Brown Sugar Syrup, Sodium Bicarbonate (Leavening), Soy Flour, Salt, Cinnamon.
Product Warnings and Restrictions:Contains Wheat and Soy
